EDMONDS - 10:00am - 10:00pm
Traditional smooth cream cheese filling baked into our buttery graham cracker crust, seasonal berry sauce & fresh berries.
Layers of ladyfingers soaked in a tiramisu sauce, layered with mascarpone cheese, finished with cocoa.
WHOLE CREAM BURLEE
Our homemade signature dessert, brittle caramelized with smooth, creamy custard benath & seasonal berries.